Happy New Year!

 

“Around the World!”

Cultural dishes featuring *ingredients for good luck in the New Year

 

First Course

 

Clams Casino...New England

Wood-fired, sea urchin butter, breadcrumb & bacon

 

Pickled Herring* & Cucumber Salad…Scandinavia/Poland/Germany

Tart apple, potato, beet chips, sour cream & dill (GF)

 

Charred Octopus…Spain/Japan

Fermented black bean sauce, Asian pear, miso, paprika & lemon

 

Rock Creek Oyster Trio…New England /Japan

On the half shell with blood orange Prosecco granita; ginger, pear & cucumber ceviche; and wasabi, tobiko & seaweed

 

Braised Lamb Breast…Sicily/Greece

Slow cooked with tomato, olives, capers, white wine, oregano sauce, watercress, fingerling potato chips, lemon pine nut gremolata (GF/N)

 

Beef Carpaccio…Italy/Spain

Seared filet mignon with sea salt & fresh ground pepper, shaved Manchego, micro arugula, Spanish olives & chili oil (GF/N)

 

Okinawa Sweet Potato Ravioli…Japan/Italy

Toasted pine nuts, wilted spinach,* cinnamon & parmesan cream (N)

 

Crispy Coconut Jumbo Shrimp…Caribbean

Blood orange chili marmalade, fennel, apple & cabbage* slaw

 

Crispy Pork* Belly…Italy/Southern U.S.

Savory cornbread,* pineapple sage honey, fresh pineapple, Bada Bing cherry

 

Smoked Salmon* Latke…Russia

 Scallion potato latke, horseradish crème fraiche, caviar

 

Second Course

 

Chatham Lobster Bisque...New England

Local butternut, orange & tarragon chantilly (GF)

 

Simple Salad…Philippines/Spain

Mesculen greens, fresh herbs, grapes,* radish & cucumber

with maple balsamic vinaigrette (GF)

 

Harvest Salad…Turkey/Greece/New England

Roasted crimson & gold beets, parsnip confit, pomegranate seeds,* pistachios, mascarpone, petite greens, extra virgin olive oil & pomegranate glaze (GF/N)

 

Winter Caprese…Italy

Olive oil poached heirloom cherry tomatoes, persimmons, fresh burrata, baby arugula, fresh basil & balsamic reduction (GF)

 

Grilled Romaine…Italy

Prosciutto wrapped hearts of romaine, shaved Romano, Caesar dressing,

white anchovy & garlic focaccia toast

 

 

Main Course

 

Filet Mignon & Chatham Lobster

Grilled beef tenderloin & butter poached lobster, potato & leek mash, micro arugula, haricot verts, black truffle butter & port wine demi-glace…90

New England (GF)

 

Wood Roasted Chatham Cod*

Berbere spiced black-eyed peas* with coconut milk, tomato & lime, wilted greens,* scallion herb crème fraiche & crispy corn straws…65

New England/ Southern, U.S. Algeria/Ethiopia//Guyana (GF)

 

Seared Sea Scallops

Whipped cauliflower, Puy French lentils* with pancetta* & Medjool dates, roasted organic mushrooms, pea greens & fresh cherry,

tarragon & caper tapenade…75

France/Italy/Middle East (GF)

 

Pomegranate* Cabernet Braised Short Rib

With cardamom & kaffir lime, ginger & rosemary parsnip confit, Bosc pear & fresh turnip slaw, pomegranate* chili reduction…80

Turkey/India/Greece/Southeast Asia (GF)

 

Crisp & Juicy Porchetta*

Slow roasted pork belly wrapped pork* loin with citrus & herbs, roasted root vegetables, fennel & Cipollini onions, dried cranberry & pine nut gremolata…75

Italy (GF/N)

 

Pan Roasted Duck Breast

Blood orange soy glaze, sweet & sour braised cabbage* with golden raisins* & apples, sticky rice* cake & fresh citrus…69

France/Southern U.S./Asia

 

Seared Yellowfin Tuna*

Coriander crusted sushi grade tuna seared rare with

sesame peanut dressed lo mein noodles,* Granny Smith apple & Asian vegetables, chili honey gastrique…75

China/Thailand (N)

 

Dessert

 

Turtle Cheese Cake (N)

Mississippi Mud Ice Cream Pie (N)

Bananas Foster with Vanilla Bean Ice Cream (GF)

 Frozen Coconut Cream Pie with Toasted Coconut

 Rasberry Sorbet with Fresh Berries & Prosecco Float (GF)

 Rich Chocolate Torte with Graham Cracker Crust

 Vanilla Crème Brûlée with Fresh Berries (GF)

 Molten Chocolate Cake a la Mode

 Pistachio Gelato (N)

 

(GF) Gluten Free  • (N) Contains Nuts

Consuming raw & undercooked meat, poultry, seafood, shelllfish & eggs may increase your risk of food borne illness

A 20% gratuity will be added to parties of six or more

Top 25 Finest Restaurants

Del Mar Bar & Bistro is a cool and friendly nightspot on Cape Cod for eating, drinking and socializing, featuring native seafood, bistro cuisine and wood-fired, thin crust pizzas as well as popular specialty drinks and an extensive wine list, located at 907 Main Street, Chatham, MA 02633

Phone: (508) 945-9988

 

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