Dinner Menu

Modifications Politely Declined

To Make Reservations please call the restaurant at 508 945-9988 before 6 pm. We do not accept online reservations through any third party. For reservations over a week out please email us here.



Traditional New England Clam Chowder...8


Cucumber & Avocado Gazpacho

Honeydew melon, Greek yogurt & crispy tortillas (*)…8

Crispy Pork Belly

Sticky chili honey glazed & fresh melon…13

Sweet & Spicy Sticky Ribs

Asian style with mango chili soy barbeque & citrus mango confetti... 16 

½ Dozen Native Oysters on the Half Shell**

With spicy cocktail sauce, champagne mignonette & lemon…16

Crispy Calamari

Citrus & herb, cherry peppers, spicy marinara & garlic aioli…14

Smoked Salmon Pizzette

Wood fired flat bread with horseradish crème fraiche, pickled red onion,

Arugula, crispy capers, lemon & dill…14


Oysters Rockefeller

Native oysters with spinach, parmesan, breadcrumbs, bacon & Sambuca cream…16


Fried Artichoke Hearts

Lightly battered fried goat cheese filled artichoke hearts, grape tomato, olive & toasted pine 

nut demi salad & basil pesto aioli (N)…15

Scallop Tostada

Chatham day boat scallops with Andouille sausage, corn & bell pepper succotash with

spicy chipotle aioli on a crispy corn tortilla...18

Japanese Pumpkin Ravioli 

Wilted spinach, sage, toasted pine nuts & parmesan cream (N) 

Appetizer...14   Entrée...26



Wood Roasted Peach & Fresh Fig Salad

Baby arugula, imported prosciutto, fresh burrata cheese, shaved honeydew melon,

candied pecans, rosemary honey & balsamic glaze…15

Caprese Salad

Heirloom tomatoes & imported buffalo mozzarella, fresh basil, extra virgin olive oil & balsamic reduction (GF)…14


House Salad

Baby greens, grape tomato, carrot & cucumber, maple balsamic vinaigrette (GF)…8


Caesar Salad**

Crisp romaine hearts, Caesar dressing, herb croutons, bacon & shredded Romano…9


Steak Salad**

Espresso chili rubbed grilled skirt steak, baby greens, fried cherry peppers, grape tomatoes, fresh mozzarella & habanero pepper vinaigrette…20


Boston Bibb & Great Hill Blue Cheese

Tart apple, spicy walnuts, pickled red onion, bacon & buttermilk

blue cheese dressing (N)…15



Pan Roasted Halibut

Charred scallion & miso lobster butter, coconut basmati rice,

fennel, kohlrabi & apple salad with cashew almond cream (GF/N)…35


Wood Roasted Codfish

Lightly spiced with white corn polenta, heirloom tomato & corn salsa, wood roasted baby bell peppers, zucchini salad with avocado vinaigrette, tomatillo salsa verde & crispy corn straws (*)…29

Grilled Atlantic Swordfish

Ras el Hanout dusted with yogurt beet puree, Italian farro & arugula salad with Kalamata olives & minty citrus vineagrette, fresh cherry caper relish & quick pickled cucumber... 33


Island Spiced Tuna

Seared sushi-grade tuna with whipped avocado mashed potatoes, baby bok choy, pineapple salsa, mango mojo & plantain chips (*)…33

Salmon Quinoa Bowl

Lavender & sumac dusted salmon over Moroccan quinoa salad with grapes, celery, kale, currants & toasted pepitas with lemon tahini yogurt (GF)…29


Portuguese Steamed Littlenecks

Local clams, Linguiça sausage, tomato, garlic, lemon & herbs over linguini pasta with grilled focaccia…28

Sirloin Steak Frites**

Grilled 14oz prime sirloin with chipotle butter, asparagus & hand cut French fries…40

Hoisin Duckling

Hoisin plum glazed free range half duckling with coconut sweet potato puree, sautéed Asian vegetables with pickled ginger, shitake mushrooms & toasted sesame seeds…32


Statler Chicken Breast

Lemon & herb roasted, wilted spinach, pancetta & creamy potato gnocchi…29


Grilled Filet Mignon**

With bacon mashed potatoes, haricots verts, truffled micro greens,

frizzled leeks & port wine demi-glace (*)…35


Linguini alla Bolognese

House made Bolognese, ricotta cheese & fresh basil…28



Nectarine & Bacon Pizza

Basil infused ricotta, heirloom tomatoes, crisp bacon, shredded

mozzarella, basil & warm honey…18


 Margarita Pizza

Red sauce, fresh mozzarella, San Marzano tomatoes & basil…17


Pizza “alla Bolognese”

House made meat ragu, mozzarella, Romano, arugula & basil…18


Mediterranean Pizza

Roasted garlic puree, spinach, tomatoes, Kalamata olives, mozzarella & feta cheese…17


Fig & Prosciutto Pizza

Balsamic fig puree, mozzarella, goat cheese & almonds (N)…18


Hot Italian Sausage Pizza

Red sauce, caramelized onions, bell peppers & mozzarella…$18


Plain Cheese Pizza…$16   •   Pepperoni Pizza…$18


***Our apologies, due to staff shortages we are unable to accomodate menu substitutions at this time***​

See our Desserts and After Dinner Drinks Menu 

GF) Gluten Free  • (N) Contains Nuts  • (*) Gluten Free option available

**Consuming raw & undercooked meat, poultry, seafood, shellfish & eggs may increase your risk of food borne illness.


A 20% gratuity will be added to parties of six or more 


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Del Mar Bar & Bistro is a cool and friendly nightspot on Cape Cod for eating, drinking and socializing, featuring native seafood, bistro cuisine and wood-fired, thin crust pizzas as well as popular specialty drinks and an extensive wine list, located at 907 Main Street, Chatham, MA 02633

(508) 945-9988

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