Dinner Menu

***Our apologies, due to staff shortages we are unable to accommodate menu substitutions at this time.  Modifications will result in longer ticket times.***​

To Make Reservations please call the restaurant at 508 945-9988 before 6 pm. We do not accept reservations through any third party. For reservations over a week out please email us here.

Appetizers

Traditional New England Clam Chowder…9

Vegetarian Coconut Carrot Bisque

With turmeric, cayenne & ginger, Greek yogurt & fresh cilantro (GF)…9

Sweet & Spicy Crisp Pork Belly

Sticky chili honey glazed & fresh melon…14

Japanese Pumpkin Ravioli

Wilted spinach, sage, toasted pine nuts & parmesan cream (N)…15

½ Dozen Native Oysters on the Half Shell**

With spicy cocktail sauce, champagne mignonette & lemon…16

Crispy Calamari

Citrus & herb breaded, cherry peppers, spicy marinara & garlic aioli…15

Oysters Rockefeller

Native oysters with spinach, parmesan, breadcrumbs, bacon & Sambuca cream…17

Three Mushroom Tart

Grilled portabella, roasted shitake & oyster mushrooms baked in puff pastry

With melted brie & rosemary honey…16

Fried Artichoke Hearts

Lightly battered fried goat cheese filled artichoke hearts, grape tomato, olive &

toasted pine nut demi salad & basil pesto aioli (N)…16

Toasted Polenta

Toasted parmesan polenta topped with house made Bolognese sauce & fresh basil…15

Tempura Fried Shrimp

Peanut dressed rice noodle salad with Asian vegetable,

sweet chili & soy dipping sauce (N)…16

Salads

 

Spring Salad

With fresh radishes, peas, chilled asparagus, goat cheese, frisée, wild arugula, cucumber

lemon & wholegrain mustard vinaigrette…14

House Salad

Baby greens, grape tomato, carrot & cucumber, maple balsamic vinaigrette (GF)…9

 

Caesar Salad**

Crisp romaine hearts, Caesar dressing, herb croutons, bacon & shredded Romano…10

 

Steak Salad**

Espresso chili rubbed grilled skirt steak, baby greens, fried cherry peppers, grape

tomatoes, fresh mozzarella & habanero pepper vinaigrette…22

 

Boston Bibb & Great Hill Blue Cheese

Tart apple, spicy walnuts, pickled red onion, bacon & buttermilk

blue cheese dressing (N)…15

 

Entrées

 

Pan Roasted Halibut

Charred scallion & miso lobster butter, coconut basmati rice, fennel, bok

choy & apple salad with cashew almond cream (GF/N)…45

 

Salmon Quinoa Bowl

Lavender & sumac dusted salmon over Moroccan quinoa salad with grapes,

 celery, baby kale, currants & toasted pepitas, with lemon tahini yogurt &

crispy za’atar pitas (*)…32

Wood Roasted Codfish

With toasted pine nut & basil pesto, wild rice pilaf, roasted Roma tomato & lemon beurre blanc (N)…34

Szechuan Peppercorn Spiced Tuna

Sushi-grade tuna seared rare over spicy peanut dressed rice noodle

salad & spring vegetables; with snap peas, radish & scallions, crushed peanuts, sesame soy chili glaze & crispy wontons (N)…36

Seared Day Boat Scallops

Provincetown scallops with caramelized cauliflower puree, Italian farro, crisp bacon & roasted organic mushroom salad, truffled pea greens & fresh cherry caper relish…38

Barbeque Baby Back Ribs

Slow roasted in IPA with house made blood orange bbq sauce, garlic mashed

potatoes, coconut pineapple coleslaw & pineapple corn salsa…34

Maple Glazed Roasted Free Range Duckling

Sweet potato puree, broccolini & Bourbon soaked black cherries (GF)…36

Statler Chicken Breast

Lemon & herb roasted, wilted spinach, pancetta & creamy potato gnocchi…32

Portuguese Steamed Littlenecks

Local clams, Linguiça sausage, tomato, garlic, lemon & herbs over linguini

pasta with grilled crustini…30

Sirloin Steak Frites**

Grilled 10oz. sirloin with chipotle butter, asparagus & hand cut French fries…38

Grilled Filet Mignon**

With roasted peewee potatoes, haricot verts, truffled micro greens,

frizzled leeks & port wine demi-glace (*)…38

Linguini alla Bolognese

House made Bolognese, ricotta cheese & fresh basil…29

Pizzas

Nectarine & Bacon Pizza

Basil infused ricotta leek spread, crispy bacon, shaved zucchini, heirloom cherry tomatoes, shredded mozzarella & warm honey…18

Margarita Pizza

Red sauce, fresh mozzarella, San Marzano tomatoes & basil…17

 

Pizza “alla Bolognese”

House made meat ragu, mozzarella, Romano, arugula & basil…18

 

Mediterranean Pizza

Roasted garlic puree, spinach, tomatoes, Kalamata olives, mozzarella & feta cheese…17

 

Fig & Prosciutto Pizza

Balsamic fig puree, mozzarella, goat cheese & almonds (N)…18

 

Hot Italian Sausage Pizza

Red sauce, caramelized onions, bell peppers & mozzarella…18

 

Plain Cheese Pizza…$17   •   Pepperoni Pizza…$18

***Our apologies, due to staff shortages we are unable to accommodate menu substitutions at this time.  Modifications will result in longer ticket times.***​

See our Desserts and After Dinner Drinks Menu 

GF) Gluten Free  • (N) Contains Nuts  • (*) Gluten Free option available

**Consuming raw & undercooked meat, poultry, seafood, shellfish & eggs may increase your risk of food borne illness.

A 20% gratuity will be added to parties of six or more